3 Ways to Use a Can Opener

Table of contents:

3 Ways to Use a Can Opener
3 Ways to Use a Can Opener

Video: 3 Ways to Use a Can Opener

Video: 3 Ways to Use a Can Opener
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You may need a little time to get used to using a can opener. If you've never used a can opener before, this might seem confusing. But, with practice a few times and learning how, you'll be able to master it in no time.

Step

Method 1 of 3: Using a Manual Can Opener

Use a Can Opener Step 1
Use a Can Opener Step 1

Step 1. Understand the parts of a can opener

Although it looks like a simple tool, a can opener is actually made up of three different machine tools. The two long “arms” that clamp the sides of the can are the levers. The handle used to turn the can consists of an axle and a wheel. The last part, an iron gear wheel that functions as a can cutter and is called a peg.

Tin cans were invented in the early 1800s by the British. It takes special abilities to open them, and people usually use stones, chisels or knives to open them. Finally, the can opener was invented in 1858, and opening cans was much easier

Use a Can Opener Step 2
Use a Can Opener Step 2

Step 2. Extend the can opener lever

Place the iron teeth (pegs) on the lip of the can. The cleats will automatically align to their proper position. Press the levers firmly, in the same direction as when they were valved. With practice, you will be able to tell if the position is right.

Before you get used to it, you may have to do this a few times

Use a Can Opener Step 3
Use a Can Opener Step 3

Step 3. Start turning the handle when it's in a secure and snug position

Otherwise, the can opener may come off the can. The can opener is a sharp object, so you need to be careful. The correct movement will start to make the serrations turn at the bottom and then cut through the can.

Use a Can Opener Step 4
Use a Can Opener Step 4

Step 4. Try to press the can opener against the edges of the can as you turn the handle

This tool will penetrate the can lid, and cut the can as the serrations rotate around the lid. When it is fully turned, the lid will lift from the can opener by itself. Carefully remove the tin lid that has been cut off. Enjoy the contents of the can.

Method 2 of 3: Using an Electronic Can Opener

Use a Can Opener Step 5
Use a Can Opener Step 5

Step 1. Lift the cutter head to face up

Place the can onto the top of its back. Position the lip of the can between the wheel and the cutting tool.

Use a Can Opener Step 6
Use a Can Opener Step 6

Step 2. Press the cutter head down when the can is in the correct position

That way, the can opener is ready to use. This tool will start rotating the can. Hold the can as it rotates so it doesn't tilt.

Use a Can Opener Step 7
Use a Can Opener Step 7

Step 3. Allow the can opener magnet to pull on the can lid as you cut it

This will lift the lid of the can slightly. When the entire can cover has been cut off, lift the top off the cutter head. Carefully remove the can from the can opener.

Use a Can Opener Step 8
Use a Can Opener Step 8

Step 4. Remove the can cover from the can opener magnet

Do this using two fingers and press the cutting part with your other fingers. Remove the cover. Enjoy the contents of the can.

Method 3 of 3: Using a Classic Can Opener

Use a Can Opener Step 9
Use a Can Opener Step 9

Step 1. Carefully place the "knife" part of the can opener in an upright position near the top edge of the can

Then with controlled pressure, press the knife part of the can opener down. With a little practice, the knife will work its way through the lid of the can.

This type of can opener is usually called a "stabbing knife" and some people still prefer to use it, even over modern can openers

Use a Can Opener Step 10
Use a Can Opener Step 10

Step 2. Be careful when you do this method

If you don't hold it firmly, or if the can opener's knife isn't sharp enough, the can opener may bounce. If it is not positioned at the correct angle, you could result in a cut yourself. Before you've managed to do it a few times, it might be better to ask someone to help you out

Use a Can Opener Step 11
Use a Can Opener Step 11

Step 3. Hold the can opener with the knife side down

Now, insert the knife through the hole you just made. This time position the knife as close as possible and parallel to the edge of the can. Press the knife down again, this time more gently, to open the other hole.

Use a Can Opener Step 12
Use a Can Opener Step 12

Step 4. Adjust one of the bends on the can opener's stem to the now slightly raised edge of the can

Move the knife up and down like a saw, constantly as you open the can. The edges of the can will look rough and very sharp. Make sure that your fingers don't touch it. Now, enjoy the contents of the can.

Warning

  • Make sure that you use a non-movable base.
  • You can use any type of can opener, but be sure not to shake your hands, as the can opener knife or the lip of the can can cut your fingers. If you're not sure when to do it, do it with a companion.

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