Tin is a popular fruit eaten raw or dried, and can also be roasted and preserved. Tin is produced from the fig tree, and grows well in the southern and western regions of America, as well as the Mediterranean and North Africa, where the climate is pleasant and dry. Tins need warm temperatures and rich sunlight, and figs will grow big. Fig trees need a lot of space to grow and develop.
Step
Part 1 of 2: Preparing
Step 1. Choose the type of Tin
There are many types of tin available in the market, but there are some that are very well known for their durability. Look for figs that grow well in your area, but consider figs such as brown turkey, Brunswick, or Osborne. Keep in mind that figs come in a variety of colors, from purple to green to brown. Each type of fig usually ripens at a different time.
- Visit a local nursery or call a local farm for tin suitable for your area.
- Tin grows best in warm, tropical and desert-like areas, so most types of fig will be able to grow in this environment. Only a few species of fig can grow where temperatures are below 40 F (4.4 Celsius).
Step 2. Know when to plant
In general, figs should be planted in mid-spring. Young figs will take two years to produce their first fruit, but figs usually ripen in late summer and early fall. Pruning fig trees should also be done in the summer, which is similar to other popular fruit trees.
Step 3. Decide where to plant
Since fig trees are sensitive to heat and also need care for their roots, a very easy way is to plant figs in pots. This way, the fig can be moved to a warmer area and the fig roots will be easier to care for. However, you can choose to grow figs outdoors with the right conditions; look for a south-facing location with minimal lighting and plenty of running water.
Step 4. Prepare the soil
Although fig trees are not very picky about soil conditions, fig trees thrive with some minor changes to the soil. In general, fig trees thrive in soil that is slightly sandy and has a pH (acidity level) close to 7 or below (more alkaline). Add a small amount of fertilizer to the soil with a 4-8-12 or 10-20-25 mixture.
Part 2 of 2: Planting Tin Trees
Step 1. Plan the planting path
Use a small shovel or your hand to dig a hole for your fig tree. Make a hole the size of a fig root, and deep enough about 2.5-5.1 cm from the base of the trunk so that it is buried in the soil.
Step 2. Plant a tree
Remove the plant from the storage area and carefully place the tree. Use a pair of garden shears to trim off excess roots at the edges of the plant, as this inhibits fruit production. Then, put the roots in the hole and carefully spread the roots away from the stems. Fill the space under and around the tree with soil, and pat the soil flat and firm.
Step 3. Water the fig tree
To help your newly planted tree settle down, give it plenty of water for a few days. However, figs generally don't like too much water, so give your tree a moderate amount of water 1-2 times a week after planting.
Step 4. Maintain the soil
If you are planting figs outside your home, it is important that you maintain the soil and the direction in which the plants will grow. Uproot any weeds you see, and add fertilizer to the soil every 4-5 weeks. In addition, mulch between 4 and 6 inches (10.16 cm and 15.24 cm) of mulch around the trunk, covering the soil evenly.
Applying mulch in the summer will retain moisture from the fig tree. Giving mulch in winter will protect the fig tree from cold and frost
Step 5. Prune the fig tree if necessary
Pruning figs in the summer of the second year, it is not very important to prune figs the first year they are planted. Prune the stem and leave 4 strong shoots, which will lead to the production of figs. Once the tree is mature, prune it every spring before the fig tree begins to grow.
Step 6. Harvest the fruit
Harvest figs from the tree when they are fully ripe, as figs will not ripen after they are picked (like peaches). Ripe figs will be slightly soft, and curved at the top. The color of figs varies depending on the type you have, because figs have a variety of colors. Pick the fruit from the tree carefully to avoid bruising the fig.
Wear gloves when you pick figs, because the sap from the tree (out during the harvesting process) will irritate the skin
Tips
- Avoid using fertilizers with too much nitrogen.
- Pick ripe fruit properly to avoid attracting attention from insects and other pests.
- Planting figs facing the south wall will take advantage of the heat radiated and keep the figs from freezing.
- Dried figs can be prepared by leaving the figs in the sun for 4 or 5 days, or leaving the figs in a dehydrator for 10 to 12 hours. Dried figs can last for 6 months.
