How to Make Gelatin Jelly: 7 Steps (with Pictures)

Table of contents:

How to Make Gelatin Jelly: 7 Steps (with Pictures)
How to Make Gelatin Jelly: 7 Steps (with Pictures)

Video: How to Make Gelatin Jelly: 7 Steps (with Pictures)

Video: How to Make Gelatin Jelly: 7 Steps (with Pictures)
Video: ROMANTIC DINNER DATE (ON A BUDGET) AT HOME - HOW TO PLAN IT - VLOGMAS DAY 25! 2024, May
Anonim

Everyone loves jelly. Want to make this simple yet delicious dessert at home? Just follow a few steps in this article! In a few hours, you will be able to enjoy delicious homemade gelatin jelly.

Step

Make Jello Gelatin Dessert Step 1
Make Jello Gelatin Dessert Step 1

Step 1. Prepare a large bowl, measuring cup, ice and water before starting to cook

Do not forget, set aside free space in your refrigerator.

Image
Image

Step 2. Pour the contents of the gelatin wrapper into a large bowl

Image
Image

Step 3. Pour 1 cup of boiling water into a bowl of gelatin

Image
Image

Step 4. Stir the gelatin and water for 2 minutes until the gelatin is completely dissolved

Image
Image

Step 5. Pour 1 cup of cold water over the gelatin mixture

Make Jello Gelatin Dessert Step 6
Make Jello Gelatin Dessert Step 6

Step 6. Refrigerate the gelatin mixture for at least 4 hours until it hardens

Make Jello Gelatin Dessert Step 7
Make Jello Gelatin Dessert Step 7

Step 7. Serve

Tips

  • To speed up the freezing process, use 3/4 cup hot water (instead of 1 cup) and 1/2 cup cold water (instead of 1 cup). At the same time, use ice cubes. The ice cubes will help the gelatin thicken faster. After mixing all the ingredients, refrigerate the gelatin for 30-90 minutes until it hardens.
  • Try different flavors of instant jelly, such as strawberry, pumpkin, or cherry.
  • Use whipped cream, fruit, or cake garnishes to complement the jelly.

Recommended: