Video: How to Make Gelatin Jelly: 7 Steps (with Pictures)
2024 Author: Jason Gerald | [email protected]. Last modified: 2024-01-19 22:11
Everyone loves jelly. Want to make this simple yet delicious dessert at home? Just follow a few steps in this article! In a few hours, you will be able to enjoy delicious homemade gelatin jelly.
Step
Step 1. Prepare a large bowl, measuring cup, ice and water before starting to cook
Do not forget, set aside free space in your refrigerator.
Step 2. Pour the contents of the gelatin wrapper into a large bowl
Step 3. Pour 1 cup of boiling water into a bowl of gelatin
Step 4. Stir the gelatin and water for 2 minutes until the gelatin is completely dissolved
Step 5. Pour 1 cup of cold water over the gelatin mixture
Step 6. Refrigerate the gelatin mixture for at least 4 hours until it hardens
Step 7. Serve
Tips
To speed up the freezing process, use 3/4 cup hot water (instead of 1 cup) and 1/2 cup cold water (instead of 1 cup). At the same time, use ice cubes. The ice cubes will help the gelatin thicken faster. After mixing all the ingredients, refrigerate the gelatin for 30-90 minutes until it hardens.
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