Food and Entertainment
Last modified: 2025-01-23 12:01
What better thing in the morning than eating some sweet and fluffy pancakes and fun? While classic pancakes are always a favorite, preparing large batches of dough can be a waste if you don't have guests visiting. Luckily, this needn't be a problem.
Last modified: 2025-01-23 12:01
Butter cream is a widely used icing on cupcakes, birthday cakes and wedding cakes. This is because the sweet and rich taste can blend perfectly with all types of cakes, especially how to make it very easy. The basic butter cream has always been in every aspiring chef's repertoire.
Last modified: 2025-01-23 12:01
Do you want to know how to make easy ice cream? Usually to make simple ice cream, you only need a few ingredients. You also don't need to use an ice cream maker! Once you know the basic techniques and ingredients, you can experiment and make your own ice cream with the flavor you want.
Last modified: 2025-01-23 12:01
Fried rice is a delicious dish that usually uses rice fried with onions and various vegetables. Shrimp fried rice has a distinctive seafood taste and is still delicious served alone or with other dishes. If you want to know how to make shrimp fried rice, follow these steps.
Last modified: 2025-01-23 12:01
Pickled beets are a summer favorite that's easy to make with a sweet and sour combination. Traditional pickled beets are made by pre-cooking, peeling and preserving/pickling in the refrigerator for about a week before the pickles are ready to eat.
Last modified: 2025-06-01 06:06
Of course, it's easy to stroll down the supermarket aisle and toss a cup of yogurt into your shopping cart, but have you ever been tempted to make your own? Yogurt is made using good bacteria that can benefit digestion, boost immunity, and reduce food allergies.
Last modified: 2025-01-23 12:01
Do you often cook grilled or grilled fish? If you are bored with the same method of cooking fish, try cooking it by poaching in hot milk. Poaching is an easy way to quickly cook any type of fish. This method is able to enrich the taste of the fish as well as produce a creamy liquid that can be poured directly onto the cooked fish.
Last modified: 2025-01-23 12:01
Sashimi is made of fresh fish sliced into thin bite-sized pieces. People usually serve sashimi with a variety of fresh vegetables and other ingredients to accent the color and taste of the fish. If you want to make your own sashimi at home, start by buying fresh fish at a fishmonger.
Last modified: 2025-01-23 12:01
Ricotta cheese, a delicious key ingredient in everything from lasagna to cannoli, is easy to make yourself in your kitchen. Homemade ricotta cheese requires only a few ingredients and is lighter and fresher than store-bought ricotta cheese. See Step 1 and beyond to learn how to make ricotta cheese today.
Last modified: 2025-01-23 12:01
Hot chocolate is the perfect drink on a snowy winter day, or the perfect treat that can fill your mouth with the deliciousness of chocolate at any time of year. There are various ways to make hot chocolate, whether you want it simple, spicy, or a little sweeter.
Last modified: 2025-01-23 12:01
Turnips, which can be purchased at your local vegetable store or farm stand, are nutritious and can provide an unexpected burst of flavor in almost any dish. Turnip has a turnip-like cut but looks more like a potato when cooked. Turnips can be sautéed, grilled, boiled, grilled, or even enjoyed raw.
Last modified: 2025-01-23 12:01
While turkey is a common dish on holiday, you can enjoy a delicious turkey breast any time! You can adjust the seasonings (depending on the recipe you want to make) and cook the turkey in the oven or slow cooker. If you roast it, the turkey breast will have a brown skin with a crunchy texture.
Last modified: 2025-01-23 12:01
Ever heard of a fruit called plantain? In fact, plantain is a term used to describe processed bananas and distinguishes these varieties from fruit bananas, which are better known as “bananas” and can be eaten directly without having to be processed first.
Last modified: 2025-06-01 06:06
Milkshakes made without ice cream are still delicious. If you're out of ice cream or just don't feel like using it, there are a number of ways to keep a delicious milkshake. Ingredients Milkshakes in a plastic bag: 2 cups (475 ml) milk or cream 1 tsp (5 g) sugar 12 ice cubes A drop of vanilla extract 1/4 teaspoon (a pinch) salt Chocolate syrup or other flavors (optional) Milkshakes in a blender:
Last modified: 2025-06-01 06:06
There is no more classic breakfast menu than porridge. However, because the menu is so simple, everyone even has their own recipe (including how to enjoy it). We'll describe three types of porridge from three different ingredients (oats, rice/rice, and barley) in addition for you to explore different ways to improve the quality of the bowl of porridge you enjoy;
Last modified: 2025-06-01 06:06
Scotch eggs are a great picnic snack or party appetizer. It's delicious, easy to make, and can be customized with your favorite sausages and spices. Ingredients For 6 servings of Scotch eggs 6 eggs, for boiling 2 extra eggs, for coating 300 grams of raw bratwurst sausage or other sausage meat 300 grams of ground beef or additional sausage meat 60 grams of wheat flour 120 grams of bread flour (panir) Salt and pepper for taste Vegetable oil, about to fi
Last modified: 2025-01-23 12:01
Boiled chicken is delicious, easy to serve, and (most interestingly) very healthy. Serve boiled chicken as a main course or add boiled chicken to soups you cook yourself. There are three ways to cook delicious boiled chicken. Ingredients Ordinary Boiled Chicken 4 skinless chicken breasts (200 g each) medium yellow onion.
Last modified: 2025-01-23 12:01
This cocktail-based snack does not need to be stirred or shaken. Vary a regular jelly dish by adding vodka or rum and liqueur, a fruity or spice-flavored aperitif, for a snack at parties or adults-only events. Ingredients For 20 shot.
Last modified: 2025-01-23 12:01
Steamed cabbage dishes are easy to make and fairly quick, and this cooking method retains many of the vitamins and nutrients that the vegetable contains. Cabbage can be steamed, shredded or sliced wide, and cooked on the stove or in a microwave oven.
Last modified: 2025-01-23 12:01
Sukiyaki is a Japanese meat and vegetable soup dish that is traditionally eaten in winter. In Japan, because meat is expensive and meat is only served for certain occasions, sukiyaki is one of the dishes eaten during special celebrations when people have just received their salary.
Last modified: 2025-01-23 12:01
Leche flan or caramel leche pudding, is a famous egg-based dessert in the Philippines, which is served for special occasions. Is a pair of sweet and thick caramel and custard or thick sweet milk pudding. Leche flan has only 4 ingredients, and is traditionally served with whipped cream or honey.
Last modified: 2025-01-23 12:01
Cool, refreshing, and easy to make, the piña colada is Puerto Rico's official drink. Made with coconut cream and pineapple juice, this pure version is just as delicious as the original. If you want to know how to make an alcohol-free drink from this fruit drink, see Step 1.
Last modified: 2025-06-01 06:06
General Tso Chicken is a moderately spicy dish that is mostly served in Chinese-American restaurants. If you don't feel like ordering the dish, you can make your own version. You'll know which ingredients you're going to use and you can modify the taste – making it healthier and tastier.
Last modified: 2025-01-23 12:01
In French, au jus means "in its own juice". Generally, the term is used to define a meat sauce that is used as a dip for various meat-based foods, such as beef sandwiches, prime rib steaks, and deep hashed steaks. If you've never made one yourself, why not try it now?
Last modified: 2025-01-23 12:01
For culinary lovers, lettuce is one of the most interesting types of dishes to make, especially because the ingredients used can always be adjusted to the personal tastes of the audience. In addition, the combination of sauce ingredients is very diverse!
Last modified: 2025-01-23 12:01
Many recipes use potatoes and cabbage as the base. Whichever method you use to cook it, you're sure to get a dish that's cheap, filling, and full of nutrition. If you want a quick fix, you can fry chopped cabbage and potato wedges for a crunchy dish.
Last modified: 2025-01-23 12:01
You may crave homemade cookies on a hot day, but you're too lazy to turn on the oven. Take advantage of the hot air and bake cookies on your car dashboard. This article will teach you how to bake cookies on the dashboard of your car or truck.
Last modified: 2025-01-23 12:01
Are you ready to go one step further? Of course! Chocolate whipped cream is an excellent filling for tarts, cake garnishes, eclairs fillings, chocolate-covered cookies, ice cream, sundaes, cream pies, and more. It's quick and easy, especially if you use a mixer.
Last modified: 2025-01-23 12:01
French fries, or what Belgians call frieten, are a light but very tasty snack and tend to be quite filling. Most people prefer to eat them in restaurants, or buy frozen potatoes that have been cut into pieces and ready to be fried. In fact, making it yourself in your home kitchen is not that difficult, you know;
Last modified: 2025-06-01 06:06
Can't you eat milk and eggs but still want to eat delicious warm pancakes? Do not worry! The recipe for pancakes without milk and eggs below can be made easily and quickly. Plus, it tastes really good! Ingredients For: 10-12 pancakes (or 3 pancakes if using parentheses):
Last modified: 2025-01-23 12:01
Making pickled onions is actually very simple and quick to do. Whether you have a lot of onions and want to preserve them for later use, or just want to make a simple side dish to a previously simple dish, pickled onions go well with a variety of foods.
Last modified: 2025-01-23 12:01
Are you a culinary lover? If so, of course you know that lately all kinds of snacks and drinks that contain the word "sea salt" are selling very well in the market! It is undeniable, the special combination of sweet and salty flavors will not be able to stop shaking the tongue of the audience until the last bite.
Last modified: 2025-06-01 06:06
The trick is to start by making the right dough - then you can throw the dough. Without proper gluten development, the dough will not be elastic enough and will tear. Once you've got the right batter, you can practice your throwing technique using the steps and video below!
Last modified: 2025-01-23 12:01
The lasagna taste is very delicious and filling, making it one of the best choices of Italian dishes to serve at the dinner table. You can make many different variations of lasagna, and while it may seem complicated, it's actually quite easy to make.
Last modified: 2025-01-23 12:01
Sometimes a recipe calls for using melted marshmallows but doesn't tell you how to do it. To that end, this article will show you three methods for melting marshmallows while also telling you which recipes are suitable for each. Ingredients Melted on the Stove 1 bag 453 grams marshmallows 4 tablespoons of water shortening 1 teaspoon vanilla flavoring (optional) 375-500 grams of powdered sugar (optional, for sugar paste) Melted in the Oven 15 large m
Last modified: 2025-01-23 12:01
Creamy corn sauce is a specialty dish from the southern United States with a variety of different recipes. Most recipes use cream or milk for a creamy texture, but there are also recipes that use bacon. While this isn't a healthy dish, creamed corn is a great addition to fried chicken or roast pork.
Last modified: 2025-01-23 12:01
Love to make cakes but are always lazy to buy heavy cream because the selling price is too expensive in the market? Why not try making it yourself instead of replacing it with regular milk? Remember, regular milk does not have the same content as cream.
Last modified: 2025-01-23 12:01
Often hear the term “matcha”? In fact, matcha is a Japanese green tea that offers various health benefits as well as represents the elegant Japanese culture of drinking tea. Unlike regular tea, Japanese green tea doesn't need to be brewed, so you'll be consuming whole tea leaves instead of tea extract.
Last modified: 2025-01-23 12:01
Most traditional frying pans/frying are made of carbon steel (processed iron), and this material must be scented. Aromatic coating (seasoning) is a special process carried out to add aroma to a pan-or other utensil made of steel and make it non-sticky.
Last modified: 2025-06-01 06:06
When the weather is very hot, downing a large glass of cold and refreshing mint tea seems like the right choice! Lazy to go out of the house to buy it at the nearest cafe? Don't worry, making your own mint tea is surprisingly easy! In addition to its delicious taste, it turns out that mint tea is also beneficial for those of you who are experiencing stomach disorders.